Italian restaurant in Seville city centre
A escasos metros de la Giralda, San Marco Santa Cruz te invita a disfrutar de una auténtica experiencia culinaria en un entorno único: los históricos baños árabes del siglo XII de la calle Mesón del moro.
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Arabic baths 12th century
En San Marco Santa Cruz, cada rincón forma parte de una historia que se remonta al siglo XII. Nuestro restaurante italiano se sitúa en un edificio emblemático del barrio Santa Cruz. Hoy, sus bóvedas, muros de ladrillo y detalles originales crean un ambiente íntimo y lleno de carácter, donde se fusionan siglos de historia con la cocina mediterránea más auténtica.
Ferran Adrià, the most influential chef in modern gastronomy.
"When I finished my military service I went to work for three months in Seville, at San Marco restaurant."
Did you know that the best chef in the world worked in our kitchen?
"They called me to go to work in April, and there I went." From Seville he began his march towards the town of Rosas (Girona), where the building that houses the El Bulli facilities crowns the Montjoi cove. In this location located in the Cap de Creus natural park, the chef began his transoceanic journey. Together with his brother, Albert Fermí Puig in his restaurant GTRES Adrià, he carved out a niche for himself in the kitchen-school in 1984 until he became a master and golden chef.
Click here to read the entire article on the El Mundo website.
Valoraciones de nuestros clientes
Publicado en ragingradish05/02/2026 I had the Oxtail Stew which I had also sampled at two other places in Sevilla. This place wins, no contest. Excellent service, wine, and meal.Publicado en Diamond Liu04/02/2026 性價比極佳,如果吃膩西班牙料理,可以來這兒。 😋Publicado en cruceira201502/02/2026 Me encantó la comida ,el ambiente y el servicio. El sitio donde está ubicado es precioso ...parece una antiguas termas árabesPublicado en oZe Fer01/02/2026 Hicimos la reserva con antelación, y nos dieron la mesa en la zona más singular, justo donde están los baños árabes. Los raviolis con rabo de toro estaban riquísimos así como la patita de cordero, suculenta y bastante grande. Todo muy bien pero le voy a poner una peguita. Si pido una copa de vino tinto y me dices que hay Ribera del Duero y Rioja, no sé con qué responder con tan poca información, así que, en vez de mirarme como si fuera tonto, me pones el vino que tengas por copas o me das la información completa, y si no lo sabes, te informas. Saber de vinos en un restaurante de categoría es importante.Publicado en FRANCESCA RIZZELLO01/02/2026 Sitio estupendo, comida buenísima y servicio impecable.Publicado en Dr Holoğlu31/01/2026 3 arkadaş hepimiz farklı türden makarnalar söyledik, hepimiz de lezzet konusunda tereddütsüz mutluyduk lakin porsiyonlar bi tık küçük sayılabilir, yemek sonuna tatlı olarak tarta de queso mutlaka önerilirPublicado en Drew Cosgrove28/01/2026 What an excellent restaurant. The food was just amazing. On our 3 visits to this restaurant on our vacation we tried everything from pasta to fish to a huge leg of lamb. The service is immaculate and the atmosphere is so calm with the sound of gentle running water. Great place!La evaluación general en Google es 4.5 de 5, en base a 5088 reseñas
Mediterranean
Kitchen
Amplia variedad de platos con opciones veganas, vegetarianas y sin gluten.
Historical
Venue
Located in the heart of the Sevillian Jewish quarter of the Santa Cruz neighborhood, next to the Giralda.
Desserts
Homemade
We make all our desserts in an artisanal, hand-made way by following traditional recipes.
Discover the
History of our venue
Arab baths from the 12th century in Mudejar style. It is worth highlighting the starry windows of the vault, also known as Madawis. These baths had a religious purpose, in which Muslims purified themselves (washed) before the prayer that took place in the current Cathedral of Seville.
The Catholic Monarchs, after establishing trade routes with America and with the intention of attracting new markets, converted the Baths into taverns to accommodate the Mudejars/Moors who would pass through Seville for commercial purposes. That is why the street where the restaurant is located is called "Calle Mesón del Moro."
The building passes into the hands of the Church, characterized by its discomfort and the coexistence of guests with animals.
The bathrooms become part of the transportation industry, functioning as horse stables and carriage warehouses. It is the millstones on the exterior façade that provide this information; in addition to protecting the walls of the building during the indicated time.
Chronological axis
Family restaurants San Marco
1973
SM Ceuta
First San Marco restaurant in history
1976
SM Cuna
Palace complex from the 17th-13th centuries
1985
SM Betis
Typical Sevillian house on the mythical Betis street in the Triana neighborhood
1991
SM Santa Cruz
Arab baths from the 12th century with different rooms and environments
1994
SM Pedro de Castro
Located in front of the Plaza de España
1997
SM Santo Domingo
Located in Nervión, neoclassical design salons
2002
SM Aljarafe
Located in Mairena del Aljarafe, large terrace
Public and private areas for any occasion
Halls of San Marco Santa Cruz
