Italian restaurant in Seville city centre
San Marco Santa Cruz
Arabic baths 12th century
San Marco Santa Cruz is an Italian restaurant located in an ancient and preserved Arabic bath from the 12th century, in the heart of the Santa Cruz neighborhood. Our cuisine is Mediterranean, based on local ingredients to guarantee an inspiring and unmistakably our flavor.
Historical
Venue
Located in the heart of the Sevillian Jewish quarter of the Santa Cruz neighborhood, next to the Giralda.
Desserts
Homemade
We make all our desserts in an artisanal, hand-made way by following traditional recipes.
Our latest reviews on Google
Juanjo SantanaLugar muy acogedor y romántico en una zona muy céntrica de Sevilla. Buen ambiente. Comida de calidad y gran servicio.JAVIER GIL RUBIOExcelente servicio y muy buena calidadlaura R MateosLlevaba años sin ir desde que me fui de Sevilla y quería ir con mi esposo a comer. Hoy hemos estado y sigue siendo un sitio igual de espectacular si no más. La comida de una calidad impresionante y el servicio de 10, agradable y muy rápido. Destacar el solomillo de añojo que se deshacia en la boca...una pasada!!! Volveremos sin duda la próxima vez que estemos por Sevilla. Enhorabuena así da gusto salir a comer!!Jolo TamayoI was here last Martes Santo. I discovered it while walking to the cathedral to watch the processions. I highly recommend this place as it has good food, topnotch hospitality, and splendid ambiance. I tried their tasting menu, which was so good! The food items were reasonably priced as well. It was here I fell in love with Andalusian wine!Chris OlsenLove the goat cheese salad and pizzaRob McDougallReserve early. Just go there. Amazing food and service.Marta Olmedo FernándezFui a cenar con mi hija el día de su cumpleaños y resultó todo estupendamente. Yo hacía tiempo que no iba y tenía cierto temor de llevarme una decepción, pero para nada. El sitio sigue siendo precioso, el servicio muy atento y la comida, muy rica. Muy recomendable.Peter GSan Marcos offers a fantastic food, amazing service and great wine selection. The Burrata salad was great, raviolis cola de toro, Cod fish on piquillo sauce excellent choices. Greatly recommendedLa evaluación general en Google es 4.5 de 5, en base a 3936 reseñas
Ferran Adrià, the most influential chef in modern gastronomy.
"When I finished my military service I went to work for three months in Seville, at San Marco restaurant."
Did you know that the best chef in the world worked in our kitchen?
"They called me to go to work in April, and there I went." From Seville he began his march towards the town of Rosas (Girona), where the building that houses the El Bulli facilities crowns the Montjoi cove. In this location located in the Cap de Creus natural park, the chef began his transoceanic journey. Together with his brother, Albert Fermí Puig in his restaurant GTRES Adrià, he carved out a niche for himself in the kitchen-school in 1984 until he became a master and golden chef.
Click here to read the entire article on the El Mundo website.
Discover the
History of our venue
Arab baths from the 12th century in Mudejar style. It is worth highlighting the starry windows of the vault, also known as Madawis. These baths had a religious purpose, in which Muslims purified themselves (washed) before the prayer that took place in the current Cathedral of Seville.
The Catholic Monarchs, after establishing trade routes with America and with the intention of attracting new markets, converted the Baths into taverns to accommodate the Mudejars/Moors who would pass through Seville for commercial purposes. That is why the street where the restaurant is located is called "Calle Mesón del Moro."
The building passes into the hands of the Church, characterized by its discomfort and the coexistence of guests with animals.
The bathrooms become part of the transportation industry, functioning as horse stables and carriage warehouses. It is the millstones on the exterior façade that provide this information; in addition to protecting the walls of the building during the indicated time.
Chronological axis
Family restaurants San Marco
1973
SM Ceuta
First San Marco restaurant in history
1976
SM Cuna
Palace complex from the 17th-13th centuries
1985
SM Betis
Typical Sevillian house on the mythical Betis street in the Triana neighborhood
1991
SM Santa Cruz
Arab baths from the 12th century with different rooms and environments
1994
SM Pedro de Castro
Located in front of the Plaza de España
1997
SM Santo Domingo
Located in Nervión, neoclassical design salons
2002
SM Aljarafe
Located in Mairena del Aljarafe, large terrace
Public and private areas for any occasion